OUR

STORY

In the 1970’s, Zakoil Inc. formed as a small family business with our first gas station in Colorado. In the 1980’s we expanded our company operations in Houston, Texas.

In 2018, we launched the Lone Star Market concept at our location on Beltway 8 in Houston, and a new concept for convenience stores was born.

We continue to build and grow on our vision of delivering fresh food in a convenient neighborhood setting, to be a one-stop for our customers.

Today, Lone Star Market is your everyday stop for fresh, made-to-order foods, beverages, coffee, fuel services, ATMs, and convenience.

OUR

VALUES

We believe that food is a way to connect with others, to celebrate life, and to experience the world around us.

We are committed to creating food experiences that are both delicious and meaningful.

  • Quality: We are committed to using the finest ingredients and to preparing our food with care and attention to detail.
  • Innovation: We are constantly innovating and developing new ways to create delicious and memorable food experiences.
  • Sustainability: We are committed to sourcing our ingredients from sustainable and ethical suppliers.
  • Community: We are committed to supporting our local community and to giving back to the world.

We believe that everyone deserves to experience the joy of eating quality food. We are committed to making our food accessible to everyone, regardless of their budget or dietary restrictions.

We believe that food can be a force for good in the world. We are committed to using our platform to promote sustainability, community, and social justice.

We invite you to join us on our journey to create a better world through food.

Premium Ingredients,

Premium Flavor

At Lone Star Market, we believe that the best ingredients make for the best meal experience. That’s why we seek out the best meats, ingredients and breads to make everything from our breakfast tacos to our sandwiches and smashburgers.

The veggies and toppings are sourced by vendors that believe in serving good products. They get their items from local farms and make sure no GMOs are added.

All our items are fresh and marinated in-house by our trained chefs who ensure that quality goes into everything we serve.

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